These podcasts are health related
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A 77% increase in type 2 diabetes among American young people has been seen during the pandemic, Johns Hopkins pediatric endocrinology expert Sheela Magge and colleagues report. Magge says while obesity and sedentary lifestyle are clearly involved, so are social …
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People who’ve had Covid-19 are at increased risk to develop type 2 diabetes, several studies have shown. Is the virus behind an observed increase in type 2 diabetes among kids? Sheela Magge, a pediatric endocrinology expert at Johns Hopkins and …
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You can reduce your blood pressure and therefore your chances of a heart attack or stroke by substituting some of the table salt, or sodium chloride in your diet with potassium chloride, two recent studies demonstrate. Johns Hopkins cardiologist Seth …
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Using potassium chloride rather than sodium chloride, or table salt, just 5 to 25 % of the time in cooking and eating, achieved blood pressure reduction and fewer cardiovascular events, two recent studies find. Seth Martin, a cardiologist at Johns …
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Do you do most of the shopping and cooking in your household? Do you eat many of your meals at home and do food preparation yourself, or do you bring in prepared foods? Johns Hopkins cardiologist Seth Martin says these …
How easy is it to substitute for salt in your diet? Elizabeth Tracey reports Read more »
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Potassium chloride is one commonly used alternative to table salt, sodium chloride, with a pair of recent studies demonstrating the benefit of using it in reducing blood pressure and cardiovascular events. Seth Martin, a cardiologist at Johns Hopkins, points to …
