Podcast: Download (Duration: 10:37 — 14.6MB)
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This week’s topics include how often women need pelvic exams, what we can learn from the oldest old, mouse allergens and asthma, and cardiometabolic death and diet. Program notes: 0 :30 Learning from the oldest old 1:30 Physical performance and …
Podcast: Download (Duration: 10:43 — 14.7MB)
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This week’s topics include appropriate use of beta blockers after heart attack, timing of allergenic foods for infants, a wearable device and its impact on weight loss, and vasectomy and prostate cancer. Program notes: 0:38 A device and weight loss …
Podcast: Download (Duration: 10:30 — 14.4MB)
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This week’s topics include asthma and under the tongue immunotherapy, reducing C. dif infections, safety of smoking cessation drugs, and antibiotic stewardship. Program notes: 0:39 Safety of smoking cessation medicines 1:40 None increased risk of psychiatric problems 2:40 How about …
Podcast: Download (Duration: 10:37 — 14.6MB)
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This week’s topics include the obesity paradox, early peanut feeding, incompatible kidney transplants, and ultraprocessed food consumption. Program notes: 0:35 Ultraprocessed foods 1:35 NHANES data 2:31 Contributed 90% of added sugar 3:31 Culinary ingredients 3:52 Feeding peanuts to infants 4:50 …
Podcast: Download (Duration: 1:05 — 1.5MB)
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Anchor lead: Feeding peanut early may be the best way to avoid allergies, Elizabeth Tracey reports Consumption of peanuts very early in infancy may preclude the development of peanut allergy, a New England Journal of Medicine study shows. Redonda Miller, …
Podcast: Download (Duration: 10:18 — 14.1MB)
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This week’s topics include peanuts and allergy, pregnancy after bariatric surgery, NSAIDs and heart disease, and foods and bugs that cause illness. Program notes: 0:35 Peanuts as baby food? 1:35 640 infants to peanut exposure or not 2:35 A specific …
Podcast: Download (Duration: 1:07 — 1.0MB)
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Anchor lead: Kids with food allergies frequently outgrow them, and that may be better for their diet, Elizabeth Tracey reports Food allergies in kids are common, and becoming more so, with the first line intervention to simply avoid the food. …
